HCAC White Coat Ceremony

Celebrate the accomplishments of Carteret’s Culinary, Baking & Pastry, and Hospitality students at this year’s White Coat Ceremony. This special event marks an important milestone as students are formally recognized for their progress and commitment to their craft. Surrounded by family, friends, and faculty, participants are presented with their white coats, symbolizing professionalism, discipline, and their readiness to advance in the food and hospitality industry.